While we tend to think of chocolate today in its solid form, for nine-tenths of its long history, chocolate was a drink. The first true chocolate bar as we know was not invented until 1839.
In thousands of years before that time, chocolate was seen as an invaluable, sacred, even magical beverage, a symbol of power.
Some places they consume hot chocolate as thick and dense, served in Italy. And the thinner Hot cocoa is typically served in United States.
I have used here low fat milk to prepare this drink. You can use full cream milk and add chocolate also to make it rich.
I have used here low fat milk to prepare this drink. You can use full cream milk and add chocolate also to make it rich.
While we tend to think of chocolate today in its solid form, for nine-tenths of its long history, chocolate was a drink. The first true chocolate bar as we know was not invented until 1839.
In thousands of years before that time, chocolate was seen as an invaluable, sacred, even magical beverage, a symbol of power.
Some places they consume hot chocolate as thick and dense, served in Italy. And the thinner Hot cocoa is typically served in United States.
I have used here low fat milk to prepare this drink. You can use full cream milk and add chocolate also to make it rich.
I have used here low fat milk to prepare this drink. You can use full cream milk and add chocolate also to make it rich.
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